Fictitious Feasts Photograped by Charles Roux

Fictitious Feasts Photograped by Charles Roux

Charels Roux made a series of photo’s based on different food scenes in literature. Meals from “Oliver Twist” (Charles Dickens), “Carrie” (Stephen King), “The Catcher in the Rye” (David Jerome Salinger), “Remembrance of Things Past” (Marcel Proust) and much more have been visualized by Mr Roux. e guess this goes a step further than your average food photography, what a great idea! Charles Roux also turned these photographs into his own book: Fictitious Feasts and exibited at the FoodPhotoFestival, in May 2017 at Vejle, Denmark.

Fictitious Feasts Photograped by Charles Roux
From ‘Fictitious Feasts’, work about food scenes in literature. Here the three porridges bowls from the German tale “Goldilocks and the Three Bears “(Goldlöckchen und die drei Bären) by Jacob and Wilhem Grimm. (image courtesy of Charles Roux)
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